It's been so incredibly hot here in Texas this summer. 41 days at or above 100 so far to be exact. My family wanted these homemade calzones for dinner last night, which means the oven was on 450 degrees. Oh my, the kitchen was hot and so was I, which left me craving a fruity and frosty drink. I made this pineapple smoothie for dessert, and next time I will make a double batch and add some bananas too. It was delicious! This recipe makes 2 drinks.
1 1/4 cups fresh pineapple
1 cup vanilla yogurt
1 cup ice cubes
1/4 tsp pure vanilla extract
Add all ingredients to a blender and process until smooth. Enjoy!